The article “More Than Coffee: New York’s Vanishing Diner Culture” is written by George Blecher, who is an American writer, journalist, and translator. The article was published in November 2016 in “The New York Times”.
George Blecher represents the development of New York City diner by telling about his own experiences in diners
but also by details from the opinions of experts and historical and cultural facts about diners in the USA. A diner is a small restaurant and diners are very iconic in the US.