Food waste is a growing global crisis with some serious issues that are affecting the health of the earth and the population of the entire planet.
In addition to food waste, the developed countries like Europe and the United States can feed the whole continent in more than three times, that means almost half of all produced food will never be consumed.
11.3 billion tons of food is wasted each year and a lot of it ends up in landfills. But how come? The biggest food wasters are Consumers.
Consumers waste food because of cooking leftovers, eating leftovers, expired food and moldy food.
A person’s lifestyle and household size are just some of the contributing factors to food wastage. One way of addressing this problem is by informing the citizens of the waste they produce.